Soup + Salad
AUSH E TUND – 10
A hearty soup of handmade noodles, garbanzo beans, seasonal vegetables, roasted red pepper, cilantro, onions, garlic & mint. Topped with yogurt, ground beef & Afghan spices.
Afghan Salad
AFGHAN SALAD – 8 | Diced tomatoes, onions, cucumbers & chopped cilantro with a fresh citrus dressing Garnished with Pickled Purple Cabbage drizzled with Lemon and Olive Oil . (v)
SHURWA E GHUSHT
Lamb broth -10 | cooked with cubed lamb, red peppers, carrots, potatoes, cilantro, onions, garlic & green chilies. Served with fresh Afghan bread.
SOUP E DAAL
Lentil Soup – 8 | Curried lentils cooked with onion Garlic Afghan Seasoning Garnished with Fresh Cilantro. (V)
WINTER SOUP
10-|Your choice of beef, vegetarian, or vegan Mantu Dumpling seasonal veggies Garbanzo beans , Red kidney Beans , Lamb broth or Vegetarian Broth, including butternut squash, drizzled with yogurt dressing and garnished with Mint and Cilantro.